Fairy bread, australian treats!!

Hey there everyone!

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It has been such a long time without posting in the blog but this past weeks have been crazy.

Today I´m bringing you a really short recipe that comes from Australia and it´s amazing. I think the best words to describe this amazing recibe are: colourful, shiny, delicious in fact they are small sweety australian treats full of sprinkles.

The best thing about the recipe is that is really easy and you just need three ingredients super easy to find.

This beautiful sweets are presented in triangles and are such a cute thing to eat.

Ingredients:

  • around 10 or 15 slices of any bread (try to use loaf bread)
  • 100 gr of soften butter/margarine (salted or unsalted)
  • sprinkles, lots of them in any colours and shapes

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Method:

This is really is easy. You just have to spread the butter in the bread slices (how much or less you want) and add spinkles. Try to spread a good amount of butter otherwise the sprinkles won´t stick.

And for the final touch, you just need to cut them in triangles and serve them to your guests.

I hope you´ve enjoy this recipe and I want to give special thanks to Juliette for showing me this amazing Australian recibe and for being an amazing roommate.

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She also has a blog so make sure you check it.
juliettesjournal.wordpress.com

Thank you so much for reading me,make sure you comment what recibes you want me to make, I promese to write a little bit more in this next weeks.
Lots of kisses, Soco.

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